Tough Texans try a Scandinavian delicacy

[postlink]http://ludi-klipovi.blogspot.com/2013/05/tough-texans-try-scandinavian-delicacy.html[/postlink]endofvid [starttext] Surstromming is fermented Baltic herring. It has an odour so string it is ordinarily eaten outdoors. [endtext]

0 comments:

Post a Comment